Delicious Food and Scrumptious

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Friday, June 9, 2017

Pork Chops with Pomegranate Glaze

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Vegan Stuffed Squash with Brown Rice and Mushrooms

Ham and Cheese Breakfast Casserole

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Chamomile-Honey Hot Toddy

Cauliflower Mashed “Potatoes” with Browned Butter

Eggnog Bundt Cake

Dorito Taco Casserole with Black Beans and Corn

Blue Cheese-Stuffed Applewood Smoked Bacon Pork Loin

Oven-Roasted Salmon, Asparagus and New Potatoes

Shrimp with Olives, Tomatoes, and Orzo

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